Top Line – Single phase, one motor, manual controls, 60% and above hydration dough, 70-210rpm
Pizza Shop
Pizzeria
Smart Line – Single phase,one motor, touchscreen, 60% and above, velocità variabile 50-300rpm, light, temp sensor.
Classic Line – 3 phase, dual motor, reverse, dual timers, 60% hydration or higher, 105/210rpm.
Queen Line – 3 phase, dual motor, 50% hydration and above. Touchscreen, fully programmable, velocità variable 70-300rpm. Dough light. Temp sensor, light.